Order now

Just in time for Christmas

Just print out an order form, fill it out, and drop it into our Gloucester Road store. We prepare each order for the day requested, so we ask that customers let us know if they need to change their pick up date.

  • Tue 17th - 08:00 - 17:00
  • Wed 18th - 08:00 - 16:00
  • Thurs 19th - 08:00 - 17:00
  • Fri 20th - 08:00 - 17:00
  • Sat 21st - 08:00 - 17:00
  • Sun 22nd - 10:00 - 16:00
  • Mon 23rd - 08:00 - 17:00
  • Tue 24th - 08:00 - 14:00 (Collection Only)
  • Wed 25th - CLOSED
  • Thurs 26th - CLOSED
  • Fri 27th - 10:00 - 16:00
  • Sat 28th - 08:00 - 17:00
  • Sun 29th - CLOSED
  • Mon 30th - CLOSED
  • Tue 31st - 08:00 - 17:00
  • Wed 1st - CLOSED
  • Thurs 2nd - CLOSED
  • Fri 3rd - 08:00 - 16:00
  • Sat 4th - 08:00 - 17:00
  • Sun 5th - CLOSED
  • Mon 6th - CLOSED

T & PA

Murray

T & PA Murray offers the very finest in free-range, sustainable meats and delicatessen produce, brought to you by the highly trained, dedicated staff of a family business established in 1994 (follow the About Us link for a fascinating insight into the long history of the business and the premises).

In addition to the usual fare of free-range beef, lamb, pork, poultry and game we supply traditional and speciality sausages, salads and chutneys, as well as a stunning selection of local and continental cheeses.

If you cannot find what you’re looking for on this site, please do not hesitate to call or email us – full details can be found via the Contact Us link. Alternatively, pop into the shop on Gloucester Road and our staff will be more than happy to help.

Our opening hours are Tuesday to Saturday 8.30am-5pm (4pm Wednesday); on Saturdays we have an all-day BBQ at the front of the shop.

Where Do

~ Our ~

Meats Come From?

Pork

Our pork is selected through local farms and only from free-range animals (Woodland Pigs).

Game

We will be introducing a full range of game from Beslwick Farms which will include wild ducks, pheasant, wild boar and rabbits.

Bacon

Our bacon is selected from Sandridge Farm based deep in the heart of Wiltshire. Traditional dry cured, smoked or green back, with the old-fashioned taste.

Lamb

Our lambs are sourced and selected from established farms for taste and flavour.

Sausages

Murray’s have become a known leader in their home-made range of sausages with a good selection of flavours, all produced in the old-fashioned way with natural casings and time-tested recipes.

Poultry

We always have free-range chicken available along with free range eggs. We also carry free-range ducks and turkeys.

Our Butchers

DELICATESSEN

&

Tom has worked in the meat industry for more than 40 years, when, at the age of 15, he started out in abattoirs and slaughter houses, moving on to small independent shops then major retailers. The trade then took Tom into the international arena, where he has worked on everything from small independents to major cutting and processing units across Europe, Australia, the Middle East, the Far East and North/South America. He still holds consultancy positions internationally but now focuses most of his time on his Gloucester Road business.

0117 942 4025